Chicken and Sausages Spaghetti Bolognese

• Preparation

  12 - 15 mins

• Cooking

  5 - 6 mins

• Serving

  4

Ingredients

• Mixed Chicken 100g
• Bairaha Chicken Sausages 40g
• Spaghetti 80g
• Fresh Tomatoes 30g
• Tomato Paste 10g
• Garlic Chopped 01 Tbs
• Chopped Onions 20g
• Mixed Herbs 5g
• Sugar 01 Tbs
• Olive Oil or Corn Oil
• Curry Leaves

Preparation & Cooking

Step 01

Add Onions, Garlic, Minced Chicken, and chopped Bairaha Sausages into a pan & add olive oil or corn oil. Cook about 5 to 6 minutes until it’s done.

Step 02

Add fresh tomatoes and stir until it gets cooked. Then add tomato paste.

Step 03

Boil the spaghetti separately and sautéed them with garlic and olive oil.

Step 04

Place the spaghetti on a plate and top it with minced chicken.

Step 05

Garnish it with some fried curry leaves to suit your taste buds.